Cheesy Carrot Bites
Ingredients:
Cake flour 75g
Unsalted butter 25g
Grated cheddar cheese 30g
Muscovado sugar 2 tsp
Milk 1 tsp
Shredded carrot 28g
Steps:
1) mix flour with butter. Use hand to scrub till like bread crumbs.
2) add in cheese and sugar, continue mix by hand
3) add in carrot and mix well
4) add in milk and knead to form a soft dough. The dough shall not be sticky.
5) roll dough flat on a dusted flour table top, use cookies cutter to cut out the cookie
6) place on non stick baking sheet
7) bake at preheat oven 180°C for 15-18mins or till light golden brown
Cream cheese sauce
Cream cheese 40g
Milk 20g
Sugar 8g
Lemon juice 1 tsp
Mix well n double boil till dissolve.
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