Last week, thanks to a mummies who shared a yogurt melts recipe from other website. I baked it on Sunday morning and through out the day, my lo keep asking for the yogurt melts and finished during teatime. It was super yummy and myself and hubby also liked it so much....
Now, dear all mummies can homemade it without buying from iherb or supermarkets anymore! Yes, it is similar to the yogurt melts or yogurt snacks from Gerber brand or happyyogis....
Happy Trying!!
Lemon Yogurt Melts
Ingredients
30g Farm fresh Natural Yogurt (or using flavoured yogurt)
25g milk powder / baby formula milk powder
12g corn starch
50g egg white
10g castor sugar (I used 7g muscovado sugar only)
4 drops lemon essential oil (optional)
1/2 tsp lemon juice or vinegar
Steps:
1) sieve milk powder and corn starch into the yogurt, add in the essential oil (optional)
2) add the lemon juice into egg white, beat the egg white with sugar till hard peak form
3) add 1/3 of the egg white into the yogurt mixture, mix well
4) add the yogurt mixture into the 2/3 of the egg white and fold well gently but quickily.
5) preheat oven at 120'C
6) put the mixture in a piping bag or plastic bag
7) Squeeze out mixture onto baking tray laid with non stick parchment paper
8) Bake at 100'C for 50mins or till the cookies easily be removed from the parchment paper
The followings Baking : better texture with better yummy
Please click the above link for recipe
